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“unusual and good”
Review of Haven Oakland - CLOSED

Haven Oakland
Price range: $30 - $30
More restaurant details
Restaurant details
Dining options: Breakfast, Reservations
Dining style: Casual Dining
Cross street: Embarcadero W.
Transit: Free bus at both Webster and Broadway at Embarcadero. Civic Center and Lake Merritt BART stations are just a few blocks walk. Coming from San Francisco? Consider taking the Ferry over since it drops you right at in Jack London.
Salt Lake City, Utah
Level 6 Contributor
169 reviews
136 restaurant reviews
common_n_restaurant_reviews_1bd8 58 helpful votes
“unusual and good”
Reviewed September 4, 2012

We had the gnocchi with pumpkin seed pesto, fried peppers, black rice with squid, and the baked california dessert. The chef has a heavy hand with oil but everything was delicious. Nice service and a view, too. The wines we had were underwhelming for the price.

Visited September 2012
Thank abcpoet
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

76 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • Any
English first
Oakland, California, United States
Level 6 Contributor
540 reviews
379 restaurant reviews
common_n_restaurant_reviews_1bd8 148 helpful votes
“One of my new faves”
Reviewed August 24, 2012

I came here with my foodie buddies the other day and had an exquisite meal. We started off with the squid (delicious) and the Pork Cheeks (pretty good). Then we had the steak (cooked to perfection) and duck (fatty but tasty). We ended with the chocolate dessert (my new favorite dessert in Oakland) and the baked sorbet (didn't care for it much). Paired with a few rye cocktails, the dinner was very good.

  • Visited August 2012
    • Value
    • Atmosphere
    • Service
    • Food
Thank Dianah R
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Oakland, California
Level 5 Contributor
63 reviews
36 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
“A Great New Addition to Jack London Square!”
Reviewed July 9, 2012

I live in Oakland and love it here (yes there are great areas in Oakland!).I am always so so happy when a great restaurant emerges here and this is the newest one.The food is scrumptious...we had a good amount of food,all delicious! The bone marrow,beet salad,chicken in a box,duck & bavette steak,and enjoyed it all.The service matched the food too.My only complaint would be the high mark up and the $25 corkage fee on the wine.

  • Visited July 2012
    • Value
    • Atmosphere
    • Service
    • Food
1 Thank AndeeFeldman
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Oakland, CA
Level 3 Contributor
8 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
“Fantastic Food and Service”
Reviewed July 4, 2012

Went for my 21st Anniversary dinner. The food is fantastic and the service was perfect. We chose the tasting menu and we were absolutely delighted by the wonderful creations presented to us. I can't believe I actually ate tongue and LOVED it. It is a perfect date night restaurant and foodies will love this place. The only down side was the interior design. It is too cold and those bricks on the wall are down right UGLY. They need to freshen up the design and make it a warmer more pleasant environment. Also, the acoustics need to be addressed. If you sit on the side of the banquet against the wall, you really can't hear the waiter at all. Thankfully, the food and the service are so good it doesn't matter.

  • Visited July 2012
    • Value
    • Atmosphere
    • Service
    • Food
Thank momadark
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Diablo, California
Level 4 Contributor
33 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 25 helpful votes
“Eh, I'm not so sure.”
Reviewed May 16, 2012

This restaurant has been given rave reviews both by critics and friends so when I booked a table for 3, I was very excited to sample the innovative cuisine. What I ate was good but certainly not great. My husband really did not like his fish - which was presented with an oxtail cake (similar to a crab cake) and the tiny portion of the fish left him hungry. My friend ordered 2 appetizers and thought they were just fine but not stellar by any means - although she thought the smoked pasta was very fresh. The server seemed to want us to leave and was interested in pushing us through the courses - possibly to get a more lucrative group of spenders. I ordered the Chicken N' Biscuits, which was good but smallish and I also ordered the brussel sprouts - to be shared. The biggest complaint at my table was that the menu was extremely limited and that the food, while pretty to look at, did not live up to the hype given by food critics. The desserts we ordered were all very good - but the standout (would return just to have again) was the baked California (a take on baked Alaska). Simply divine!

Visited May 2012
Thank BuckeyM
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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