I tried this restaurant with excitement since I haven't found many places that offer Spanish cuisine in the Bay. I went for lunch when they opened for the day. The space is open and has a lot of windows to let in the sun. I was able to try an assortment of dishes and each one was satisfying and delicious. My favorites plates were the boquerones and the tortilla española. Both dishes were elegant and subtle and beautifully plated. The service was prompt and all the workers were really pleasant. Overall this was a great experience. I highly recommend going to Barlata and visiting the general Temescal neighborhood.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.