I was there for dinner with my wife and another couple. The restaurant has a warm Bohemian atmosphere with lots of local art on the walls. The owner was our server and she was great, and was able to answer all questions about the menu, ingredients and how each menu item was made. I had the chicken fettuccini jambalaya. It was spicy and very good. The others in our party had chicken picatta, filet mignon, and haibut. Everyone loved their meal and thought their meal was good. On Tuesday and Sunday night when they have wine , beer and sangria specials at $4 from 5pm-6:30. Thurdays they have entertainment.