The burger, in its basic form, is as good as any of the other chains can put on the plate at double the price.
What sets In-n-out apart is the willingness to customize your meal, while still being fast and cheap. Like your bun extra toasty? Just ask. Like it untoasted at all, like bread? Just ask. And so on.
Google 'In-n-out secret menu' for more ideas.
The staff will do what you ask, but what you want isn't on the menu - you have to ask.
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