The tacos are huge with lots of lettuce and greens. My carnitas were overcooked, almost burned. But the service was awful. Three tables that came in after us were served before us. We couldn't catch the server's eye and sat without water for ages.
The seafood is usually pretty good, but I have a problem with a restaurant that only takes cash and will not make reservations. This means that the customer doesn't matter that much, and the service reflects this.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.