Yes, yes, I know it is an airport restaurant but believe me, for more decades than I care to acknowledge, the place has been the place for calamari and it still is. It is an absolute must for a calamari lover---how they make it so tender I do not know but it is superb.
You can sit and watch the planes land and take-off if you like or just enjoy a glass of wine and chat with a pleasant bartender but you won't regret choosing this item.
I've heard the sand dabs are good, too, but I can't get past the calamari sandwich.
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