We just had to visit Louie Linguine's because it was close to the ocean in Monterey and because of its usual name. It's name is Italian but when you walk in, you feel like you're in a surfer's utopia. It had lots of vintage posters and surfer themed items, red and white checkered tablecloths and 50's music playing. Our server was very quick, efficient and accommodating. My boyfriend's generously portioned chicken alfredo dish was creamy and delicious. Unfortunately, my caprese salad was disappointing as the balsamic drizzle contained too much balsamic vinegar and not enough olive oil. All in all, it was a good meal, reasonably priced, with beautiful views.
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