It had been some time since I last ate at the Flea Street Cafe. Visited for dinner and here is my review. This restaurant focuses on creative, unusual if not unique, entrees made as much as possible from organic ingredients some of which are from the restaurant's garden. If you are looking for unusual, creative, excellent tasting entrees at the higher end of the price range, this is a great place to visit.
The menu is divided up into first, second and third courses. The first courses being smaller in size and the third courses are the largest. My companion and I had: the smoked heirloom tomato soup, the smoked trout, the heirloom tomato and peach salad, and a made-to-order vegan dish to meet the dietary requirements of my companion. Each entree was interesting, perfectly prepared, visually appealing, and great to taste and eat.
Highly recommended for the food aficionado looking for unique entrees well presented by excellent staff in a very pleasant setting.
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