This is a small restaurant, but very comfortable. The escargot were incredible! Just the right amount of garlic - not too much, not too little. It was served with slices of lightly toasted French bread. Wonderful! The seafood crepe - not so much. It was just OK. The crepe itself was a disappointment - non traditional. I will go back and order a small salad and escargot. Maybe a dozen, not just six!!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.