I have sought out fish and chips the world over, because they tend to be served up in eateries that offer a view and taste of the local scene. London, Brussels are of course among my favorites. But the best, amazingly, is just five miles or so from my home. And so it is with local pride seasoned with many gourmand experiences of the last 20 years that with some hesitation -- I dont want the place to become too popular -- I give Malibu Seafood the highest rating. Mostly for the superb fish, always moist in a light batter, the fries when doused in vinegar a delight, the crunchy cole slaw and the relatively reasonable prices. But also for its setting across from an accessible beach and a singular view of the ocean, and yes, if you are lucky, a passing pod of whales.
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