What a gem this little place is! Within walking distance of the campus on 23rd Street, there actually is a calm, quiet little sanctuary. A Victorian turn-of-the-century house converted into an inn, with friendly and helpful owners, surrounded by lush gardens where they grow their own mint, oranges, lemons...the rooms were on the small side but very comfortable, and I was really surprised by how QUIET it is. Loved the breakfast - that panna cotta that Patsy makes to go with the fresh fruit (garnished with mint from the garden of course) is out of this world, and you can take the recipe with you.
- Also Known As:
- The Inn At 657 Hotel Los Angeles