Barbecue Tofu Steak was my choice, huge plate full of quinoa very well decorated for a reasonable price, and magnifique taste.
My companion ordered a TexMex Chimichanga Egg Rolls, a very interesting presentation of egg rolls with enough food for those who do not eat a lot or want to share one of the entrees.
The waitress was very kind but still make me think that the disposition of the tables does not allow the waiter/ esses to offer a better service.
The Atmosphere: show a raw vegetarian environment but kept a doubt in my mind if all those "old" pallets in the walls above the kitchen are completely clean?
In general the restaurant is very good, I recommend it for a casual meal or meeting with family or friends.
Also there are available organic non-dairy ice creams; mango was excellent.
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