After a hectic work day, we rolled into Rustic Tavern and were warmly greeted by owner, Chris Amsden. We were delighted to find heat lamps on the patio for this fall evening but did opt to sit inside. The dinner menu isn't extensive, but has a nice variety, paired with specials, there is something for every appetite. Prices are comparable to other Lafayette restaurants.
A member in our party had learned about their "known" hamburger and they accommodated the lunch menu item readily. My traditional husband went for the Caesar and grass fed NY. I loved loved my pear salad with wild arugula and blue cheese. My fish was perfectly cooked on a bed of spinach and delicious. We added to our table squash, Brussels sprouts and the beer battered pumpkin fries. Yummy! Fabulous food all the way around and I left refreshed, full and happy. We look forward to returning on an evening to sample the signature cocktails and other delicious recipes delivered by the clever and attentive food servers.
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