Came back to the area for business trip and intentionally wanted to try highly recommended places to eat. This restaurant alone is a reason to come back to the area. We started with a white and a red sangria. My wife who does not drink much truly enjoyed the passion fruit sangria. We ordered the Mahi and Mary's half chicken. The Mahi with the pistachio crust and fingerling potatoes were very good but the chicken was one of the best dishes we have ever had. With a taste combination of onions, garlic, dates and yams...the tastes of this meal have stayed with us the past two weeks. We took the remaining thigh with us and my wife had it for breakfast while I headed to a meeting the next morning. Her text simply said that she just had her best breakfast ever... The staff were very helpful. Andy shared info on each drink as well as entree options. We're very glad we took the chance. This one was a true winner. We will be back.
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