I had checked out this place on line and I decided to give it a shot. Stopped by before happy hour was over. Sat at the bar. A few guys were sitting in there. One was the musician. He was going to play guitar jazz. I ordered the Old World Red Wine Flight and the Mushroom Pate. Both were great compliment to the other. The music was perfect. The owner came in and sat and gave a little history on some of the wines. I ordered the salted caramel bread pudding and the lamb sliders. Some of the I have ever had...I will be back.
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