Try spreading cold butter on cold toast.…or feeling your fork bend as you cut into hard toast topped with overcooked poached eggs. Now add real slow service, cold country potatoes, and a ‘testy’ waitress. Such a disappointment. We miss the old Rosebud Café!
Keep your basil infused water! Bring back the charm of the original café ….an old fashioned diner with an inviting counter, abundant pies and pastries, hot food and friendly staff.
There should be a way to bring the farm to the table in a tasty, inviting way. They just haven’t figured it out yet!
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