Excellent food in a quaint, quiet setting. Parking could be a problem if the place was full, and its not the easiest place to find. I wouldn't want to find this place at night!
Its an Opentable restaurant, so I scored 100 points and a great meal at my first Michelin restaurant. Scored a great deal on travelzoo, but I had only 2 complaints
1. for a high end restaurant, and a MIchelin one, I was surpised that our server didn't clean away the crumbs from our table in between courses, or at least before dessert/ coffee and
2. our server "forgot" our coffee, and claimed it was still being made (via french press) when we asked him about it.... yet he brought out our dessert without the coffee. My BF's dessert was melting while we waited for the coffee, which made him a little upset.
Otherwise the food was wonderful, and I enjoyed the description of each course as we consumed it.
Grade B+ because of those 2 incidents, which for a higher end restaurant should not have happened.