Crown Plaza is one of the few locations that serves Sunday brunch including champagne. The menu is different each week. Always includes omelettes, prime rib, a small salad selection, oysters, crab legs, smoked salmon and shrimp. The service is very good and it is advisable to make reservations, since the hotel often has special events. The price is reasonable for the quality and food selection. I would like to see carrot cake, mango pudding and cheese cake as a regular dessert.
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