We recently had dinner at this wonderful restaurant with our friends. It was the second time for all of us and we were not disappointed. I had the arugula salad followed by the Porcini Crusted Halibut. The Halibut was cooked to perfection and came with risotto and sautéed spinach. It was fresh and delicious. The wine list is impressive and very reasonable. They have a wonderful selection of appetizers, my favorite are the scallops. You can order many of the wines by the glass. We had to leave to catch a show, but the dessert menu looked incredible too. The service was attentive without being obtrusive and you can sense the overall feeling of pride from the staff.
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