My wife and I have eaten at Chez Daniel twice in the past six months.
As others have described Chez Daniel has a fixed price menu which includes soup, salad, entree, and dessert, all for around $30 (actual prices varies $2-3 based on entree type).
There is a choice of two soups: french onion and vegetable, and there are about 10 entree choices (during our 2nd visit there were seven entrees on the menu plus three specials.
Each course was marvelous.
The french onion soup and vegetable soup were wonderful.
The steak and halibut dishes we ordered were excellent.
The desserts were creative and perfectly executed.
The chef walked through the dining room and chatted with diners at each table, shaking the mens' hands.
The waiter was very professional and knowledgeable about the dishes. When we left, he got to the door before we did and held the door open for us, wishing us a pleasant evening.
The food is a bargain, given the exceptional quality and number of courses. The service is top-notch.
This is not just a 5-star restaurant; this is a Max-star restaurant.
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