Jim runs a gourmet restaurant that does not act like it. Everything we have ever had here has been excellent. You can make a meal of the hors d'oevres, you can share main courses and you should try the theme nights when he has wine pairings. Without a doubt an underrated gem. Sometimes a bit pricey but not always.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.