Their concept is pretty simple. You can get fish, grilled or fried as a taco, salad or platter. We had fish tacos (three in an order) and the fish was plentiful and not just cod, like you often get. That night they had spaghetti with clams on the specials. Our friend ordered it and said it was very good. A man next to us told us that the desserts were excellent although we did not get to try them. They are onoly open for dinner (at 4 pm) . There are lines outside, especially after 7, so the earlier the better.
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