We visited Dana Point for a few days and got a pizza from Beach Cities pizza.The owner John gave us the nickel tour, he is so proud of his home grown yeast for the dough base.
He uses the best ingrediants he can and boy does it show
We are very fussy eaters and would prefer home cooked food but as you all know when staying in a hotel you can not eat as you really want .Very recommended
We ordered a large and could only eat half as it was stacked high with toppings.No problem...more to eat tomorrow!!
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