Visited here on a Thursday for lunch. I always get the clam chowder (they add bacon here) which I love. I had the Cuban for lunch and my wife had the crab cakes. I’m not sure how the crab cakes stay together without any filling at all....just crab meat. For desert, my wife had the butter cake which is decadent and comes with a big scoop of vanilla bean ice cream. We will be back for sure.
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