So, I have heard from many people that you can get amazing fish tacos in Southern Cal. I tried the fish tacos here. Frying fresh fish is not a kind thing to do to a fish. The batter was bland as was the sauce they used for the taco. The chips and salsa were quite good. My husband enjoyed his carne asada quesadilla. The mango margarita I had was good, but not great, and I thought it was on the small side. The atmosphere was nice and the servers were nice. My one pet peeve: They kept trying to take things off the table. Are you really so desperate for the plates, etc., that you have to pester the customers?
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