We came for brunch on a sunny day and it was certainly a great choice.
While the menu might seem a bit short, it actually contains all the MUST have for a successful brunch. The view of the terrace is absolutely beautiful and worth making a reservation with time so you can get a good seat.
As to the food, I personally loved a benedict & eggs dish sort of "California style", with local artichoke, avocado and tomatoes. I loved the local touch to it.
The service was quite good so there is no way this experience could have gone bad, especially when you have such a magic surrounding around you.
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