I cannot have pasteurized dairy. I would ruin my day to just have a tiny bit. When we walked into the Cheese Shop I was hoping they would have 'something' I could taste for my passion for cheese runs deep- even with my Lactose challenge. We were greeted warmly and lead through numerous cheeses, all with education and personal opinion. We were greeted within minutes and led through our awesome journey of amazing tastes, history, and education by Dan- who seems more genuine and passionate about cheese than I've ever seen. He started by asking what we like, and asked about my lactose intolerance. Then he proceeded to bring on the cheese- he seemed so thrilled to share with us- when we would buy just a sliver of a slice he wrapped it as though we bought a whole pie/wheel. Dan recommended a banquette and salami (which he sliced for us) and we took our picnic back to our ocean-view porch where we savored each bite. If I am ever able to make it back to Carmel, I will not miss the Cheese Shop! Thank You!!!
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