We passed through Carmel on our move from Seattle and looked at the reviews of various restaurants and decided on Dametra Cafe and what a treat. We were amazed at the number of guests that arrived by 6:30 and the owner and his cousin (Faisal and Solomon) were committed to make all feel good. The owner serenaded all of us on the Oud as a guest was celebrating a birthday. The Greek salad and the special of halibut were amazingly delicious and a complimentary treat of Baklava was a perfect ending to a delightful evening. My husband and I are looking forward to making Carmel a stop so we can dine at Dametra Cafe again.
Make reservations. The restaurant is small, I believe he said 22 tables. Don't miss it!