Once I booked the hotel Arazim they have advised me to do early reservation for dinner at one of the Metula's restaurants. It is a must on Fridays! My brother in law managed to set our dinner at the Beit Shalom. Hot bread and some dips was served first. Next we hot soup of the day - cauliflower soup. It was wonderful especially as the weather was rather cold. For main dish we had tender chicken breast with vegetables and rice. We ended with an apple cake baked according to 100 years old recipe. Service was excellent and price was decent. Good place to come back!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.