I stop at this bakery every time I go to Cambria - they have espresso machines, wooden bench seating inside against the wall (some local groups meet there), parking in front, some small tables bordering the sidewalk, and the best baked goods I've ever had.
It was difficult to pick what I wanted for breakfast last Sunday before I left for my drive to Big Sur, so I decided to just go nuts and get a bunch of stuff: a bear claw, almond croissant, a piece of their artichoke/tomato/cheese pizza (still warm!), and a spinach and feta cheese roll. Hmm, what to eat first? Part of the pizza disappeared immediately, then the entire bear claw - no small accomplishment, considering how large they are! : )
Have you ever eaten a pastry with sugar icing that was so fresh it was almost dewy?
So I left town happy as a clam, sipping my latte, munching my bear claw, and enjoying a satisfying sugar high.