My sweetie ordered a very good ribeye steak and I had the lobster tail. He loved his steak but didn't care for their sauce and he is a big sauce kind of guy. I didn't like the flavor of my lobster. It had an "aftertaste" but the vegetables were awesome, especially the baby carrots topped with some type of cheese. We had to ask for more bread (which was GOOD!) because they give you a very small peice for two people. The peach cobbler was OUTSTANDING! The waitress told us that she made it herself and it obviously was homemade, warm and topped with vanilla ice cream. I would go back but only order something different. But I would like to try Robins because I went in to use the restroom and fell in love with the pretty flowers and decor.
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