What a cute little restaurant, great waitstaff, interesting menu, and perfect location.
What I liked was the fact that I had gone on tripadvisor and chowhound and knew that the calamari had gotten terrific reviews. They were spot on! My husband ordered the special of the night which was the halibut with a mustard cilantro sauce on top. (Maybe 2 tablespoons of sauce?) Anyway, it was dry and overcooked.....too bad for $26! I hope it was just an off night for the chef. Why didn't we complain? I don't know, we had just gotten to town and really hadn't settled in. Anyway, I'd give it another try, and see how they are preparing the calamari then!
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