We stopped here on our first night in the area and had a nice dinner. We shared 3 dishes, starting with the crispy calamari which was perfectly cooked and tasty, very lightly breaded. The garden salad was fresh with a nice Asian style dressing. I had a Bellini cocktail, properly prepared with pro secco. Our main was the short ribs, nicely prepared (however not served on a hot plate so it cooled quickly) which could have been more flavorful. Quaint surroundings and decor.