Just opened on November 3rd and we visited on the 6th. We sat in the Pub downstairs. Great selection of brews on tap and the wine list is reflective of the wide range of high quality local offerings. Drinks to appetizers to dinner were terrific and Lucy was the best as a server! The owners, Rob and Kim, are hands on and the high quality of every aspect of this restaurant demonstrates their commitment to detail. Reservations would be suggested.
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