We love to sit at the oyster bar and watch the guys shucking and preparing the always delicious variety of oysters. The waitresses and staff are super friendly and very attentive, even when they're super busy. We've never had a bad meal there - try their Miso Marinated Chilean Sea Bass or the N'Awlins Style Gumbo ...both delish! They also make their own beer and have live music on the patio on weekends. We're going back tonight.
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