This is a combination Tapas and Mexican place in Bonita, south of San Diego.
Accordion music playing in the background. Was better than that sounds.
The Ahi tuna tostada with guacamole, cream, and salsa was one of the best appetizers I have ever had. Truly memorable.
The grandma's tacos de Fideo was interesting, but not memorable. The Caesar salad was watery and pretty forgettable.
The Chile Poblano de Marisco was stuffed with crab, shrimp, and salmon and was fresh and delicious.
Gustavo was a great waiter, and Anna came over to check on me and couldn't have been nicer.
Overall a very nice meal.
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