I was amazed to visit this new restaurant with a nice classy atmosphere, and find only one vegetarian item on the menu (stuffed chiles). When I asked my server if they had veggie burgers, she told me that they would be adding it to the menu because it is so often requested, with an air of "who knew there are people who don't eat meat!" I ordered sides, and was extremely disappointed when my "sauteed seasonal vegetables" turned out to be soggy broccoli with a few red onions. Most of the others in my party were disappointed with their small serving sizes and bland food.
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