Couldn't be more enthusiastic in writing this review as I found (and I was sure) Mr.Chow to still be my best Chinese meal ever, at least those I had outside of China. Don't expect a menu but rather ask a mâitre to tell you about what they have that night. Lettuce wraps are to die for and so are both the tenderloin beef and giant prawns in sweet sauce. Fried rice is simply fantastic and unusually not so sticky, due to the extremely thin grains. Elegant yet friendly service and powerful drinks do the trick. Weird choice of authentic Italian dessert made by Bindi in Milan, very good however. Expensive but worth every penny.
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