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“Omgoodness everything was beyond amazing!!!!!”

Caulfield's Bar and Dining Room
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Ranked #121 of 327 Restaurants in Beverly Hills
Price range: $10 - $32
Cuisines: American
More restaurant details
Restaurant details
Dining options: Reservations
Dining style: Casual Dining
Neighborhood: Beverly Hills
Cross street: Crescent
Description: Boasting an Art Deco-meets-industrial design, Caulfield's Bar and Dining Room in Beverly Hills features dishes from veteran chef Stephen Kalt. Standouts at this inspired Beverly Hills steakhouse include roasted beet and carrot salad with avocado and pumpkin seeds; a selection of grilled pizzettes, and house-smoked Steelhead trout in a jar with crème fraîche, egg, and pickled fennel. The dining room includes a 12-seat marble-top communal table, custom leather armchairs, and antiqued mirrors backing the bar, among other highlights. With a separate entrance from the hotel, the restaurant also boasts a new sunroom featuring nearly 360-degree wood paneled windows against a white brick wall and a new collection of russet-colored leather banquettes. Open Breakfast Lunch and Dinner 7 days a week
Greenwich, CT
Level 3 Contributor
17 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
“Omgoodness everything was beyond amazing!!!!!”
Reviewed December 12, 2012

This restaurant is amazing for lunch or dinner! It has only been open a few weeks but it is a don't miss for sure

    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
Thank skigirl5
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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47 reviews from our community

Visitor rating
    17
    12
    13
    2
    3
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Dutch first
  • English first
  • Italian first
  • Any
English first
Sonoma CA
Level 5 Contributor
84 reviews
46 restaurant reviews
common_n_restaurant_reviews_1bd8 94 helpful votes
“Finally Ceft Kalt is in LA and revamped this restaurant”
Reviewed December 5, 2012

This restaurant was recently relaunched by chef Stephen Kalt who has been responsible for a number of very successful restaurants on the East Coast and Las Vegas. Kalt is now living in LA and we finally had a chance to experience his Mediterranean-oriented cuisine. The menu is very extensive and has many small dishes which can be eaten tapas style as well as many very appealing entrees. The Pizzette is a must (ultra thin crust pizza with a variety of toppings ) which we first experienced at his restaurant, Spartina, in New York City. The chopped salad was crisp and refreshing. Try the burrata and butternut squash small plate. But for us fluke crude was the best out of the eight different dishes we ordered. We enjoyed them all with one exception which was the duck appetizer which we found to be uninspired.

There is a great cocktail list and a vibrant bar. The ambience was exciting without being loud. We had no problem carrying on a conversation. The staff was very friendly and competent. Everything worked well which was surprising since the restaurant had only been reopened for 2 1/2 weeks.

In the spirit of full disclosure, my wife and I are friends with Kalt but we paid full price and are really pleased that he now has an LA restaurant because we know how capable he is.

  • Visited November 2012
    • Value
    • Atmosphere
    • Service
    • Food
Helpful?
1 Thank avrammiller
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Ottawa, Canada
Level 5 Contributor
58 reviews
39 restaurant reviews
common_n_restaurant_reviews_1bd8 39 helpful votes
“Best Eggs Benny...”
Reviewed October 2, 2012

We appreciate a good restaurant in a hotel we stay at and this one has won awards.
Loved the atmoshpere and the breakfast experience we had here.
Great way to start your day.

Visited September 2012
Helpful?
Thank Susan S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
New York City, New York
Level 2 Contributor
5 reviews
3 restaurant reviews
“Best Value”
Reviewed September 27, 2012

Ate here for snack, dinner and breakfast. Not a bad word to say...Food was delicious, service was impeccable and the value was incredible. We could us one in New York City.

Visited September 2012
Helpful?
Thank tsklein200
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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