Well, we just got back from the restaurant. Maybe it was the embarrassing loss that Cal experienced today from USC that created a pall in the place but it played out in a really negative way. We're visiting from Seattle and are pretty down to earth and expected a lot more than we got. The food was tasty and interesting. As always, the server was dependent on the bartender(s) to get the drinks and wine out to our table and we had our appetizers long before the drinks arrived. Really bad form. It seemed a bit more like a cluster--- and for over $300 we could have eaten in the finest of restaurants on the West Coast for the four of us. Overly hyped. Overly expensive. Perfect for privileged white folks who need to know the name of the grass-fed pig that they're eating.
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