We opted to have several small plates and all were terrific, and definitely not anything we had found elsewhere. Our server was extremely knowledgeable and helpful with menu choices. By the time we received our dinner, the table was filled to capacity. The wines are geared to pair with the cuisine and did so very nicely. I don't know if they had a full bar. We chose wine. We had a reservation just at opening, and as we had our meal, the restaurant filled, and this was a Thursday evening. It isn't a noodles-and-sauce trattoria, so is a little more expensive, but well worth the cost. This is a definite must - as are reservations!
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