Had lunch here twice last week, in the company of a mixture of tourists and local workmen on their break. Excellent tapas - highlights included tortilla freshly made, peppers glistening with jewels of sea salt, excellent local cheese. Prices clearly displayed on a menu on each table - perhaps an innovation since the last reviewer's visit - and perfectly reasonable. We paid about 20 euros for lunch for 2 including a small carafe of ice cold white wine
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.