The first time I visited was excellent. The pizza was good, with a range of topping available, and was cheap too!
On our second visit, we wisely opted for a starter too: asparagus gratin. It was delicious. Pizza, as ever, was very good. Staff and owner were warm, friendly and welcoming. The sangria slipped down nicely, as did the beer.
We would recommend this restaurant to anyone staying in Port de Soller.