Like many of the restaurants in the port, service is a commodity that is not valued by the staff, this restaurant is no exception. It takes forever to get served and when you do it is rushed and you feel like you are a hindrance rather than a customer. The food is average and doesn’t live up to the description on the menu; unfortunately the terrible service just compounds this. The British don’t like to complain, lucky for the owners of this restaurant as I saw customers waiting more than half an hour before any waiter could be bothered to talk to them. I am constantly amazed by the complacent and rude attitude that Spanish restaurants have towards tourists, this restaurant just reinforces the argument.