We ate in the 3rd story country cooking restauant and it was good, as you would think it had a limited menu, hard to think how they haul everyting up the 3 flights of stairs. Loved the old mill building and working wheel. Bought many whole grain flours and items, from a wide selection as he was grinding. It must be a very different experience on the busy craft weekends, but was a lovely stream, beauiful fall color on the surrounding trees and a nice spot, but a pretty twisty drive from Bentonville.
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