Independently owned and operated, the employees do a good job of making you feel welcome. The pizzas are carried by employees to the customers tables, so you get a piece that is still hot; then the other pieces are set on the buffet. There are at least 15 varieties of pizza offered each day on the buffet. You can also order salads, pizzas, or sandwiches off the menu. The salad bar is well stocked. We enjoy eating here two or three times a month. One of the special pizzzas is the "macaroni & cheese". There are also dessert pizzas fixed with bananas, coconut or chocolate. Main thing -- come hungry and be willing to experiment.