It is my second time at antonio's and i cant wait to go back for another round! The food are superb! Try the seafood platter for a delectable variant of sea bass (so far, the best in manila), scallop and prawns. Try its rib eye steak also, which is good for 2. For a refreshing drink, order its freshly squeezed dalandan juice. Good appetizer there was the foie gras salad.
The location was excellent. Private, clean and terrific atmosphere. You feel like you are in a garden.
The service was good. Although at times, when there is really a great number of guests that you have to wait for a while your order or for your bill to be given to you.
Tip: make a reservation around 3-4 weeks in advance especially during peak seasons.
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