It is essential to book as it is very popular with both locals and holidaymakers. We went twice during our stay in April and every table was taken. Service was warm, friendly and efficient. The menu was thoughtfully made up of seasonal, locally sourced produce offering a good range of choice (approx. 5 starters and 5 mains - why would you want more?) A smallish menu usually means all the food will be well prepared and we were not disappointed.
A family concern with husband and wife waiting on tables and eldest daughter as chef, Bistro 23 is well worth a visit.
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