Thank you Carol and staff for another lovely evening. My husband had the rib eye steak which was huge. I had the sea bass with spring onion and ginger which was delicious.
Desert was not a surprise as my husband had what I had on my previous visit - the cheesecake with blackcurrant sorbet. I had the fig with cinnamon which was just like eating Christmas in summer - really gorgeous.
Many thanks again.
Geoff and Janice (Dunkeswell)
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