After reading several reviews on TripAdvisor.com, my family and I were weary of trying Souk, but we decided to try it anyway. We went on a Saturday night, and it was crowded, but not too crazy. The waiter was friendly but very busy, having to tend to a whole floor of tables by himself. He was pretty expedient with our drinks and starters. We ordered the Mezze mixto and the Chicken and Cous-cous. Phenomenal! We ate every bite! We also got the cous-cous chicken soup for my daughter. Delicious but slightly oily. Perfect for dipping in their yummy pita bread. We did have to ask our waiter several times for items, but each time he would return quickly as per our requests. I was honestly impressed by the restaurant, the food and staff. The thing about Tarifa restaurants (having lived here for the summer) is that wait staff is always temporary, so you may get a great waiter or a terrible one. They are very transient. Had a great experience and would highly recommend it as a place to try when in Tarifa.